The drunken Pig

If you haven't tried this and you eat meat this recipe is for you. 

7 strips of gourmet bacon
1 liter of your favorite vodka

Cook bacon off in the oven at 350 for about 20-30 minutes.  Remove bacon from pan and lay out on paper towels.  try to get a lot of the residual grease off the bacon.  Remove the cap and insert the 7 strips of bacon into the bottle.  Close and let sit in in a dark place for 7 days.   After the time has passed strain the vodka twice through cheese cloth triple folded then one more time though a fine sieve or a coffee filter.  Remove the bacon from the bottle and was the bottle.  Return the flavored vodka to the bottle and refrigerate. 

I know by now some of you might think that i have lost my ever loving mind.  Well it would seem so until you start to realize the possibilities that you have here.  Bloody Marys,  BLT martini,  your favorite vodka cream sauce.  All of these are great, but with the bacon vodka its just that much better.  You almost cant even taste the bacon flavor until someone points it out to you .  Try this and I promise your be a  fan after one sip.